Your ticket for the Procol Fans' Convention includes a nice sit-down three-course meal.
Towards the end of the afternoon party on 26 May 2016, you'll be choosing three dishes (one from each course) from the à la carte menu at Clooneys Restaurant.
|Starter||Vegetarian pie with goat cheese and honey||Salad with roasted vegetables, Parmesan cheese and balsamico dressing||Fish selection with smoked salmon, Dutch shrimps and smoked trout|
|Main course||Vegetarian lasagne with parmesan cheese||Beef burger of Piet van den Berg||Fried cod fillet served vith capers and onion|
|'Afters'||The classic creme brulee||Brownie with white chocolate ice crea, and whipped cream||Cheese ålatter served with rich fruit loaf and apple syrup|
Procol dates in 2016 | Back to the Convention Index page